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Pacific-Inspired Flavors with Virginia Spirit

Perch is the culmination of chef Mike Ledesma’s culinary explorations to date, starting from his Filipino heritage, culinary training and tenure in Hawaii, and extensive travels.  From Oahu to Virginia, our menu not only showcases the flavors that span his travels but also the spirit of hospitality found in these cultures. We encourage our guests to always feel at home whether they’re stopping in for a quick bite or celebrating one of life’s many milestones.


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